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Department of Nutritional Sciences:
RESEARCH
The Department of Nutritional Sciences
is engaged in a variety of research projects in the department
and in other Colleges at OU. Research projects cover
a wide range of areas such as obesity, maternal and child
health, the use of technology in teaching, and nutrition
education in public schools. Graduate students that are
looking for a research opportunity should discuss their
interests with the Graduate Program Director or the faculty
member conducting the research.
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RESEARCH |
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Allen Knehans, Ph.D.
- Community- and school-based interventions to prevent adult and childhood obesity
- Improving success of bariatric surgery
Patti Landers, Ph.D., RD/LD
- Nutrition Education
- Obesity
- Cancer
Sandy Richardson, MS, RD/LD
- Obesity- Adult and Pediatric
- Effective Counseling Strategies
- Genomics
Susan B. Sisson, PhD, CHES, HFS
- Physical activity
- Nutrition healthy eating behaviors
- Social ecological model
- Epidemiology
- Obesity and chronic disease prevention
Peggy Turner, MS, RD/LD
- Nutrition Support
- Liver Disease
- Use of technology to save time and reduce errors
- Electronic Medical Records
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